Executive Restaurant Director

3 days ago


Peterborough, Ontario, Canada Tim Hortons | Fast Food Full time

Company Overview


At Tim Hortons, we are committed to delivering exceptional service and quality products to our guests.



Job Description


The General Manager is a key leadership position responsible for the overall success of our restaurants. As an Executive Restaurant Director, you will be an enthusiastic role model and motivate team members to deliver outstanding service and achieve high standards of operation.



Key Responsibilities



  • Help Manage the Restaurants by ensuring your management has all the tools they need to succeed.
  • Follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipment.
  • Coach a diverse management team to achieve and maintain Tim Hortons high standards of operation.
  • Promote a respectful team environment and manage team members and management with open communication and understanding.
  • Manage inventory, food cost, paper cost, labour levels at each Restaurant.
  • Oversee and maintain operational standards at 9 Restaurants.


Why Work for Us?



  • We offer a competitive salary range of $55,000-$80,000 per year.
  • A scholarship program to support your career development.
  • A fast-paced work environment that challenges you to grow.
  • Full benefits package, including health, dental, and vision coverage.
  • Gas allowance to help you get to work on time.
  • Goal-related bonuses to reward your achievements.
  • Vehicle repair allowance to keep your ride running smoothly.
  • A positive work atmosphere that values teamwork and collaboration.


Requirements



  • Minimum 5 years of experience as a Tim Hortons Manager.

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