Restaurant Management Professional

2 weeks ago


Mission, British Columbia, Canada Sanjeev and Pooja Enterprises Ltd Full time
Job Description

We are seeking a highly skilled Restaurant Supervisor to join our team at Sanjeev and Pooja Enterprises Ltd. In this role, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food.

  • Awarded an estimated salary of $48,000 per annum based on industry standards and your experience.
Key Responsibilities:
  1. Supervise and co-ordinate activities of staff who prepare and portion food, ensuring quality control standards are met.
  2. Estimate ingredient and supplies required for meal preparation, making informed decisions to maintain efficiency.
  3. Prepare budget and cost estimates, providing valuable insights to support business growth.
  4. Maintain records of stock, repairs, sales, and wastage, facilitating data-driven decision-making.
  5. Supervise and check assembly of trays and delivery of food trolleys, upholding exceptional customer service standards.
  6. Establish work schedules, promoting productivity and work-life balance.
Requirements:
  • You should have Secondary (high) school graduation certificate and 2 years to less than 3 years of experience in a related field.
  • Excellent knowledge of culinary genres and ability to work in a fast-paced environment.
Benefits:
  • This is a permanent position with a standard working week of 40 hours.
  • The language of communication is English.


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