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Restaurant Operations Manager

2 months ago


Prince George, British Columbia, Canada KARAHI KING RESTAURANT LTD. Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Karahi King Restaurant Ltd. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we maintain the highest standards of quality, service, and customer satisfaction.

Key Responsibilities
  • Service Development: Determine the type of services to be offered and implement operational procedures to ensure seamless execution.
  • Financial Management: Balance cash and complete balance sheets, cash reports, and related forms to maintain accurate financial records.
  • Performance Evaluation: Conduct performance reviews to assess employee performance and provide constructive feedback for improvement.
  • Cost Control: Cost products and services to ensure optimal profitability and minimize waste.
  • Regulatory Compliance: Enforce provincial/territorial liquor legislation and regulations to maintain a safe and compliant work environment.
  • Health and Safety: Ensure that health and safety regulations are followed to prevent accidents and injuries.
  • Supply Chain Management: Negotiate arrangements with suppliers for food and other supplies to ensure quality and reliability.
  • Customer Relations: Address customers' complaints or concerns in a professional and courteous manner.
  • Operational Planning: Plan, organize, direct, control, and evaluate daily operations to ensure efficient and effective service delivery.
Requirements
  • 2 years to less than 3 years of experience in a similar role.
  • Permanent employment.
  • English as the primary language of work.
  • 40 hours per week of work.