Food Service Supervisor
2 days ago
We are seeking a highly skilled Food Service Supervisor to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for ensuring the highest level of customer satisfaction and quality of service.
Key Responsibilities- Leadership and Team Management
- Supervise and coordinate the activities of food service staff to ensure efficient and effective service delivery.
- Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
- Develop and implement strategies to improve team performance and productivity.
- Customer Service and Quality Control
- Ensure that food and service meet quality control standards, adhering to company policies and procedures.
- Address customer complaints or concerns in a professional and courteous manner.
- Inventory Management and Supply Chain
- Requisition food and kitchen supplies to maintain optimal inventory levels.
- Estimate ingredient and supply requirements for meal preparation to minimize waste and optimize profitability.
- Administrative and Reporting
- Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare and submit reports as required to management.
- Education and Experience
- 1 year to less than 2 years of experience in a food service management role.
- Language and Work Environment
- Bilingualism (English and French) is an asset.
- Ability to work in a fast-paced environment with tight deadlines.
- Personal Qualities
- Client focus and efficient interpersonal skills.
- Flexibility and ability to work as part of a team.
- Initiative and dependability.
This is a physically demanding role that requires standing for extended periods, bending, crouching, kneeling, and walking. A high level of attention to detail is also required.
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