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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at 653349 N.B. Inc. dba Dairy Queen Amherst. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:- Develop and implement effective budgeting and cost control strategies to optimize profitability.
- Monitor and analyze sales data to inform labor scheduling and inventory management decisions.
- Lead and motivate a high-performing team of staff, providing coaching and development opportunities to ensure excellent customer service and quality food preparation.
- Ensure compliance with health and safety regulations, maintaining a clean and safe working environment.
- Address customer complaints and concerns in a professional and courteous manner.
- Order supplies and manage inventory levels to minimize waste and optimize stock levels.
- Recruit, train, and develop staff to meet business needs, promoting a positive and inclusive work culture.
Requirements:
- 1 year to less than 2 years of experience in a restaurant management role.
- Permanent employment with a minimum of 30 to 40 hours per week.
- Fluency in English as the primary language of communication.