Banquet Server

1 month ago


Port Coquitlam, British Columbia, Canada Westwood Plateau Full time
Banquet Bartender Job Description

The Banquet Bartender is a key member of our team at Westwood Plateau, responsible for delivering exceptional beverage service to our banquet guests. This role requires a strong knowledge of products, ingredients, and glassware, as well as the ability to handle cash and credit card sales in a fast-paced environment.

Key Responsibilities:
  • Serve beverages to banquet guests according to specific bar requirements and function sheets.
  • Maintain a thorough knowledge of drink types, ingredients, garnishes, and glassware to ensure accurate and efficient service.
  • Mix drinks to order with the correct amount of alcohol content.
  • Handle cash and credit card sales with precision and attention to detail.
  • Stay up-to-date on drink prices and maintain a professional and organized bar setup.
  • Clean and restock the bar area, including storage of leftover liquor and cleaning of condiments and mixes.
  • Ensure all bottles and cans are recycled and wine products are organized and chilled as needed.
  • Identify signs of intoxication and use intervention strategies to ensure guest safety.
Requirements and Qualifications:
  • Previous experience in banquet and/or restaurant supervision in a hotel and/or restaurant setting.
  • Serving It Right license is mandatory, with Foodsafe certification an asset.
  • Reliable transportation is required, with a preference for candidates with full-time availability.
  • Ability to work a minimum of three shifts per week, including one weekend day, with flexibility to work late nights as needed.
  • Must be at least 18 years old due to the nature of the role.

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