Restaurant Operations Manager
2 weeks ago
Job Overview
We are seeking a skilled Restaurant Operations Manager to join our team at AMAZING BAKERY.
About the Role
The successful candidate will be responsible for supervising staff in a fast-paced food preparation environment, ensuring quality control standards and meeting tight deadlines. As a key member of our management team, you will play a vital role in maintaining high standards of customer service and product quality.
Key Responsibilities:
- Establish Work Schedules and Coordinate Staff Activities: Develop and implement effective work schedules to ensure seamless operations during peak periods.
- Train Staff in Job Duties and Safety Procedures: Provide comprehensive training to new hires and existing staff members to enhance their knowledge and skills.
- Estimate Ingredients and Supplies Required: Accurately forecast inventory needs to minimize waste and optimize stock levels.
- Maintain Quality Control Standards: Implement and monitor quality control processes to guarantee exceptional customer experiences.
- Address Customer Complaints: Respond promptly and professionally to customer concerns, resolving issues efficiently.
- Maintain Records and Prepare Reports: Compile accurate records and generate regular reports to track performance metrics.
Work Conditions and Physical Capabilities
This role requires working in a fast-paced environment with tight deadlines, standing for extended periods, bending, crouching, kneeling, and performing physically demanding tasks.
What We Offer
We offer an estimated salary of $65,000 - $75,000 per annum, commensurate with experience. Our benefits package includes competitive pay, opportunities for professional growth, and a dynamic work environment.
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