Culinary Specialist

2 days ago


New Westminster, British Columbia, Canada Sixth Street Grill Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Sixth Street Grill. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Food Procurement and Inventory Management: Requisition food and kitchen supplies to maintain optimal inventory levels and ensure seamless kitchen operations.
  • Culinary Expertise: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Special Dietary Requirements: Prepare dishes for customers with food allergies or intolerances, adhering to strict dietary guidelines.
  • Special Meal Preparation: Prepare and cook special meals for patients as instructed by dietitian or chef, requiring attention to detail and precision.
  • Kitchen Inspection and Maintenance: Inspect kitchens and food service areas to ensure cleanliness, organization, and compliance with health and safety regulations.
  • Staff Training and Development: Train staff in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
  • Inventory Management and Record-Keeping: Maintain accurate records of food, supplies, and equipment, ensuring efficient inventory management and minimizing waste.
  • Cleanliness and Organization: Clean kitchen and work areas to the highest standards, maintaining a safe and healthy environment for staff and customers.
  • Event Planning and Execution: Organize buffets and banquets, ensuring seamless execution and exceptional customer experience.
  • Kitchen Operations Management: Manage kitchen operations, making informed decisions to optimize efficiency, quality, and customer satisfaction.

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