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Culinary Specialist

2 months ago

New Westminster, British Columbia, Canada Rozzini's Restaurant Cafe Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our team at Rozzini's Restaurant Cafe. The ideal candidate will possess a strong foundation in culinary arts and demonstrate a passion for food preparation and presentation.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is mandatory.
Work Environment

The role is set within a vibrant restaurant atmosphere, where teamwork and efficiency are paramount.

Key Responsibilities
  • Manage the procurement of food and kitchen supplies.
  • Prepare and cook a variety of meals, including individual dishes and complete menus.
  • Accommodate customers with dietary restrictions by preparing specialized dishes.
  • Collaborate with dietitians or chefs to create meals tailored for patients.
  • Conduct inspections of kitchens and food service areas to ensure compliance with health standards.
  • Train kitchen staff in food preparation and safety protocols.
  • Oversee inventory management and ordering of supplies and equipment.
  • Supervise kitchen personnel and assist in their development.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness and organization of kitchen and work areas.
  • Oversee daily kitchen operations to ensure efficiency.
Culinary Expertise

We specialize in a diverse range of cuisines, including:

  • South Indian
  • Greek
  • Italian
Work Conditions
  • Fast-paced and dynamic environment.
  • Physically demanding role requiring prolonged periods of standing.
  • Ability to work effectively under pressure.
Personal Attributes
  • Demonstrates initiative and a proactive approach.
  • Highly organized with strong multitasking abilities.
  • Effective team player with a collaborative spirit.
Experience

Applicants should have between 1 to 2 years of relevant experience in a culinary setting. This is a permanent position requiring a commitment of 35 hours per week, with English as the primary working language.