Restaurant Operations Manager
3 weeks ago
The ideal candidate will possess excellent leadership skills, with the ability to motivate and direct staff towards achieving operational excellence. As a Restaurant Operations Manager at Domino's, you will play a crucial role in driving sales growth, improving customer satisfaction, and maintaining a positive work environment.
We are seeking a highly skilled professional who can oversee all aspects of restaurant operations, including menu management, inventory control, labor scheduling, and employee development. Your primary objective will be to ensure that our customers receive exceptional service, high-quality products, and an overall great dining experience.
Your key responsibilities will include:
- Developing and implementing strategies to increase sales revenue, improve customer satisfaction, and enhance operational efficiency;
- Leading and managing cross-functional teams, including kitchen staff, front-of-house staff, and maintenance personnel;
- Coordinating inventory management, ordering supplies, and controlling labor costs;
- Providing ongoing training and coaching to staff members to enhance their skills and knowledge;
- Maintaining accurate records, including sales data, inventory levels, and employee performance metrics;
- Collaborating with district managers and corporate teams to drive business growth and improvement initiatives;
In this dynamic role, you will have the opportunity to develop your leadership skills, build a talented team, and contribute to the success of one of the world's leading pizza chains. If you're a motivated and results-driven individual with a passion for hospitality, we want to hear from you
A competitive salary ranging from $60,000 to $80,000 per year, depending on experience, is offered for this position. We also provide comprehensive benefits, including medical, dental, and vision coverage, as well as opportunities for career advancement and professional growth.
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