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Restaurant Operations Director
4 weeks ago
At Dominos, we are looking for a skilled Restaurant Operations Director to oversee the daily operations of our food services. This key role involves evaluating daily activities, monitoring revenues, and planning daily operations to ensure optimal results. You will also be responsible for supervising staff, training new hires, and maintaining a safe and healthy working environment.
Key Responsibilities:- Evaluate daily operations and make adjustments as necessary.
- Monitor revenues and labour costs to ensure profitability.
- Supervise staff and provide guidance and training to new hires.
- Maintain a safe and healthy working environment, adhering to health and safety regulations.
- Address customer complaints and concerns in a professional and courteous manner.
- Collaborate with other departments to achieve organizational objectives.
- A minimum of 1 year of experience in a food services management role.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Proficiency in Microsoft Office and other relevant software applications.