Executive Chef
3 weeks ago
Job Title: Executive Chef
Job Summary: We are seeking an experienced Executive Chef to join our team at Microtel Inn and suites Blackfalds. The successful candidate will be responsible for leading our kitchen team and ensuring the highest quality of food is served to our guests.
Key Responsibilities:
- Plan and prepare menus for our restaurant and catering services
- Supervise and train kitchen staff to ensure they are meeting our high standards
- Inspect kitchens and food service areas to ensure cleanliness and safety
- Manage inventory and ordering of food and supplies
- Coordinate special events and functions
Requirements:
- 1-2 years of experience as a head cook or executive chef
- Secondary (high) school graduation certificate
- Ability to work in a fast-paced environment
- Excellent leadership and communication skills
Work Environment: Our kitchen is a fast-paced environment where attention to detail and ability to multitask are essential. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.
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