Executive Chef

4 days ago

Blackfalds, Canada Lokal Kitchen Express Full time

Job Description: We are seeking a highly skilled and experienced chef to join our team at Lokal Kitchen Express. As an Executive Chef, you will be responsible for planning and preparing menus, supervising kitchen staff, and ensuring that all food is prepared to the highest standards.

Responsibilities:


  • Plan and prepare menus that are both delicious and cost-effective
  • Supervise and train kitchen staff to ensure that they are following safe food handling practices and preparing food to the highest standards
  • Requisition food and kitchen supplies to ensure that we have everything we need to operate efficiently
  • Inspect kitchens and food service areas to ensure that they are clean and safe
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment as needed
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Culinary Specialties: International, Korean.

Work Conditions:


  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure

Personal Suitability:


  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

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