Food Service Manager
4 weeks ago
We are seeking a highly skilled Food Service Supervisor to join our team at Tim Hortons. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and high-quality food products.
Key Responsibilities:- Leadership and Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, ensuring that they have the necessary skills and knowledge to perform their roles.
- Quality Control: Ensure that food and service meet quality control standards, maintaining a clean and safe environment for customers and staff.
- Operations Management: Establish methods to meet work schedules, prepare budgets and cost estimates, and maintain records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns, providing exceptional service and ensuring that their needs are met.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Language: English or French.
- Work Hours: 35 hours per week.
Our fast-paced environment requires a team player who can work under pressure, standing for extended periods and walking. If you are a client-focused individual with excellent oral communication skills, we encourage you to apply.
Why Join Our Team?As a recognized employer, we offer a dynamic work environment and opportunities for growth and development. If you are a motivated and flexible individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
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