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Culinary Operations Manager

2 months ago

Vaughan, Ontario, Canada Aromas World Kitchen Full time
{"h1": "Catering Service Manager at Aromas World Kitchen", "p": "We are seeking a highly skilled and experienced Catering Service Manager to join our team at Aromas World Kitchen. As a key member of our operations team, you will be responsible for overseeing the financial and operational aspects of our catering services.

Responsibilities:

* Analyze budget to boost and maintain the restaurant's profits
* Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
* Evaluate daily operations
* Modify food preparation methods and menu prices according to the restaurant budget
* Recruit and supervise staff
* Determine type of services to be offered and implement operational procedures
* Balance cash and complete balance sheets, cash reports and related forms
* Conduct performance reviews
* Cost products and services
* Enforce provincial/territorial liquor legislation and regulations
* Organize and maintain inventory
* Ensure health and safety regulations are followed
* Negotiate arrangements with suppliers for food and other supplies
* Negotiate with clients for catering or use of facilities
* Participate in marketing plans and implementation
* Leading/instructing individuals
* Address customers' complaints or concerns
* Provide customer service
* Manage events

Requirements:

* 3-4 years of experience in a similar role
* Strong financial management skills
* Excellent communication and leadership skills
* Ability to multitask and prioritize tasks

If you are a motivated and organized individual with a passion for the food industry, we encourage you to apply for this exciting opportunity.

At Aromas World Kitchen, we offer a dynamic and supportive work environment, competitive compensation, and opportunities for professional growth and development.

Apply now to join our team and take your career to the next level"}