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Executive Chef for a Fast-Paced Restaurant

1 month ago

Squamish, Canada BAR BURRITO Full time
Job Description

We are seeking an experienced Executive Chef to join our team at Bar Burrito. As an Executive Chef, you will be responsible for leading the kitchen and ensuring that all menu items are prepared to the highest standards.

The successful candidate will have extensive experience in a fast-paced restaurant environment, with a proven track record of managing kitchen staff and maintaining high-quality food standards.

Responsibilities
  • Plan and execute menus, including estimating food requirements and controlling inventory
  • Lead a team of kitchen staff, providing guidance and training as needed
  • Ensure that all food is prepared and presented to the highest standards
  • Maintain a clean and safe working environment, adhering to health and safety regulations
  • Manage kitchen supplies and equipment, ordering as necessary
Requirements
  • 7 months to less than 1 year of experience as a cook or chef in a similar environment
  • No degree, certificate, or diploma required, but relevant skills and knowledge essential
Working Conditions

This is a physically demanding role, requiring long hours on your feet and repetitive tasks. You must be able to work under pressure and maintain a calm demeanor in a fast-paced environment.

Salary and Benefits

We offer a competitive salary of $45,000 per annum, plus benefits including free parking, paid time off, and opportunities for professional development.

About Us

Bar Burrito is a dynamic and innovative restaurant group, committed to serving high-quality Mexican cuisine in a welcoming atmosphere. We value our staff and strive to provide a positive and supportive working environment.