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Executive Chef

1 month ago

Port Hardy, Canada Karai Sushi & Korean Fried Chicken Full time

Job Title: Executive Chef

About the Role:

We are seeking a highly skilled and experienced Executive Chef to join our team at Karai Sushi & Korean Fried Chicken. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.

Key Responsibilities:

  • Estimate and manage food and supply costs
  • Supervise and train kitchen staff
  • Develop and implement new menu items and recipes
  • Ensure compliance with health and safety regulations
  • Collaborate with other departments to achieve business objectives

Requirements:

  • 2+ years of experience in a senior culinary role
  • Proven track record of menu development and cost management
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and development
  • A dynamic and supportive work environment