Dining Operations Director
7 days ago
We are seeking an experienced and skilled Restaurant Manager to join our team at Red Star Enterprises Limited.
About the JobThe successful candidate will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that all aspects of service delivery meet our high standards. This includes managing staff performance, determining services to be offered, implementing operational procedures, conducting performance reviews, and ensuring health and safety regulations are adhered to.
Key Responsibilities:- Staff Performance Management: Monitor and manage staff performance to ensure seamless service delivery.
- Service Determination and Operational Procedures: Determine the type of services to be offered and implement operational procedures to achieve business objectives.
- Performance Reviews: Conduct regular performance reviews to assess employee progress and identify areas for improvement.
- Health and Safety Regulations: Ensure compliance with health and safety regulations to maintain a safe working environment.
- Education: A college or CEGEP diploma is required.
- Experience: At least 1 year of experience in a similar role.
- MS Word: Proficient in MS Word software.
- Work Conditions and Physical Capabilities: Ability to work in a fast-paced environment, perform repetitive tasks, and maintain attention to detail.
- Personal Suitability: Accurate, flexible, reliable, and able to work independently.
The salary range for this position is $55,000 - $65,000 per annum, depending on experience. In addition to a competitive salary, we offer a comprehensive benefits package, including paid time off, medical and dental coverage, and opportunities for professional development.
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