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Culinary Team Lead

2 months ago

Toronto, Ontario, Canada Maple Leaf Sports & Entertainment Ltd. Full time

About the Role

We are seeking a highly skilled Culinary Supervisor to join our team at e11even, a high-volume kitchen within Maple Leaf Sports & Entertainment Ltd.

Key Responsibilities

  • Oversee the preparation and cooking of menu items, ensuring accuracy and quality in a fast-paced environment.
  • Collaborate with the Chef to implement efficient kitchen operations, including inventory management and staff training.
  • Lead a team of cooks, providing guidance and support to ensure exceptional service and product quality.
  • Taste and inspect food for quality assurance, adhering to food safety and health standards.
  • Ensure accurate closing procedures, reporting equipment issues and food discrepancies to the Manager.
  • Maintain a clean, organized, and safe work area, adhering to company policies and procedures.
  • Prioritize tasks for speed and quality, contributing to a team-focused environment and positive relationships with FOH staff.
  • Work in compliance with MLSE Health & Safety policies and procedures.

Requirements

  • Minimum 3 years of culinary experience in a high-volume kitchen.
  • Availability to work evenings, weekends, and holidays as needed.
  • POS and inventory system experience an asset.
  • Ability to work well under pressure, take initiative, and maintain a winning attitude.
  • Excellent interpersonal and communication skills.