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Executive Chef

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Parry Sound, Canada ONTARIO INC Full time
Job Summary

We are seeking a highly skilled and experienced Cook to join our team at Ontario Inc. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as maintaining a clean and organized kitchen environment.

Key Responsibilities
  • Menu Planning: Plan menus and estimate food requirements for their realization.
  • Cooking: Prepare and cook complete meals or individual dishes and foods.
  • Inventory Management: Maintain inventory and records of food, supplies and equipment.
  • Team Supervision: Supervise kitchen staff and helpers.
  • Cleaning: Clean kitchen and work areas.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years.
  • Language: English.
Work Environment

Our kitchen is a fast-paced environment where attention to detail is crucial. You will work under pressure to meet deadlines and maintain high-quality standards.

Support for Diversity and Inclusion

We are committed to creating a welcoming work environment for all employees, including those with disabilities, newcomers and refugees, youth, veterans, Indigenous people, and visible minorities. We provide awareness training, mentorship programs, and other resources to support our employees in their career development.