Restaurant Operations Manager
2 weeks ago
We are seeking a highly motivated and organized Restaurant Operations Manager to join our team at Domino's Pizza.
About the Role
The Restaurant Operations Manager will be responsible for ensuring seamless day-to-day operations of our restaurant, maintaining high standards of quality, service, and cleanliness. This role requires a strong leader who can motivate and guide our staff to deliver exceptional customer experiences.
Key Responsibilities
- Manage and coordinate activities of food preparation and service staff to meet productivity and quality standards.
- Train staff in job duties, sanitation procedures, and safety protocols to ensure a safe working environment.
- Estimate ingredient and supply requirements for meal preparation and maintain accurate records of stock, sales, and wastage.
- Ensure that food and service meet quality control standards and address customer complaints or concerns in a professional manner.
- Maintain up-to-date reports and records of sales, stock, and repairs, and provide insights to inform business decisions.
Requirements
- 1-2 years of experience in a similar role, preferably in the food service industry.
- Secondary school graduation certificate required; post-secondary education an asset.
- Excellent communication, interpersonal, and leadership skills, with the ability to motivate and train staff.
- Ability to work effectively in a fast-paced environment with a combination of sitting, standing, and walking.
Work Environment
This is a non-remote position requiring on-site work. The work environment is hot, and the workplace setting is a food service establishment. A team player with excellent client focus and flexibility is ideal for this role.
Compensation
The estimated annual salary for this position is $55,000 - $65,000 based on local market conditions and industry standards. Benefits packages may vary depending on the company's policies and employee eligibility.
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