Head Chef
4 weeks ago
We are seeking a skilled Head Chef to join our culinary team at Lake Louise Inn. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail and ability to work well under pressure will ensure that our guests receive exceptional dining experiences.
Key responsibilities include:
- Preparing and cooking complete meals or individual dishes and foods
- Inspecting kitchens and food service areas
- Training staff in preparation, cooking and handling of food
- Ordering supplies and equipment
- Supervising kitchen staff and helpers
- Maintaining inventory and records of food, supplies and equipment
- Cleaning kitchen and work areas
- Organizing buffets and banquets
We offer a range of benefits, including a dental plan and health care plan. We also provide support for newcomers and refugees with foreign credential recognition.
Working hours are 35 hours per week, and the work term is permanent. The work language is English.
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