Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager
About the RoleWe are seeking an experienced and skilled Restaurant Operations Manager to join our team at Brandson Ventures Ltd. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food service establishment.
Key Responsibilities- Supervise and co-ordinate activities of staff who prepare and portion food
- Establish methods to meet work schedules and ensure timely food delivery
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports on restaurant performance
- Bachelor's degree or equivalent experience in hospitality or related field
- 1-2 years of experience in a similar role, preferably in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to work under pressure and manage multiple tasks simultaneously
- Physical stamina to stand for long periods and lift heavy objects
- Competitive salary range: $45,000 - $60,000 per year
- Benefits package including health, dental, and vision insurance
- Opportunities for professional growth and development
- Fast-paced environment with tight deadlines
- Combination of sitting, standing, walking, and lifting
- Physically demanding role requiring attention to detail and multitasking
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