Restaurant Management Lead

2 days ago


Merritt, Canada Shan Holdings Inc. Full time
About Shan Holdings Inc.

We are a dynamic organization seeking an experienced Restaurant Management Lead to join our team in this exciting opportunity. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities
  • Manage and motivate a team of 5-10 staff members, including cooks, servers, and hosts/hostesses.
  • Supervise inventory management, ordering supplies, and maintaining high standards of quality control.
  • Collaborate with kitchen staff to plan menus, manage food costs, and implement efficient cooking procedures.
  • Foster a positive work environment by providing training, coaching, and feedback to staff.
  • Monitor sales performance, analyze data, and develop strategies to increase revenue.
  • Maintain accurate records of stock, sales, and employee performance.
Requirements
  • 3-5 years of experience in a similar role, preferably in the food service industry.
  • Strong leadership skills, ability to motivate and empower staff.
  • Excellent communication and problem-solving skills.
  • Able to work under pressure, prioritize tasks, and meet deadlines.
  • Knowledge of local employment laws and regulations.
Benefits
  • A competitive salary range of $60,000 - $80,000 per year.
  • Opportunities for professional growth and development.
  • A comprehensive benefits package, including medical, dental, and vision coverage.
  • A generous paid time off policy.
Location

This position is based in a fast-paced restaurant environment, requiring flexibility and adaptability.



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