Executive Chef
7 days ago
We are seeking an experienced Executive Chef to join our team at Ontario Inc. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
The ideal candidate will have a strong background in kitchen management, with experience in supervising kitchen staff and helpers. You will also be responsible for ordering supplies and equipment, maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.
This is a permanent position, working 35 hours per week, with the opportunity to work in a fast-paced environment. If you are a motivated and organized individual with excellent communication skills, we encourage you to apply.
Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in a similar role
- Excellent communication and leadership skills
- Able to work in a fast-paced environment
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Competitive salary: $60,000 - $80,000 per year
- Opportunity to work in a dynamic and fast-paced environment
- Professional development opportunities
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