Restaurant Operations Manager

4 weeks ago


Burnaby, British Columbia, Canada Nando's Full time

Restaurant Operations Manager

Nando's is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in food service management and be able to lead a team to deliver exceptional customer service.

Key Responsibilities:

  • Operations Management: Oversee the day-to-day operations of the restaurant, including managing staff, inventory, and customer service.
  • Team Leadership: Lead a team of restaurant staff to deliver exceptional customer service and achieve sales targets.
  • Customer Service: Ensure that all customers receive a high level of service and that their needs are met.
  • Inventory Management: Manage inventory levels to minimize waste and ensure that all products are available to customers.
  • Financial Management: Manage the restaurant's finances, including budgeting, forecasting, and reporting.

Requirements:

  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a food service management role.
  • Language: English.
  • Work Hours: 35 to 40 hours per week.


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