Executive Chef

2 weeks ago


Ottawa, Ontario, Canada BRAMPTON MEAT AND POULTRY INC. Full time
Job Title: Executive Chef

An exciting opportunity has arisen for an experienced Executive Chef to join our team at Brampton Meat and Poultry Inc. As a key member of our kitchen staff, you will be responsible for overseeing the daily operations of our food service department.

The successful candidate will have a minimum of 1 year's experience in a similar role and a strong background in menu planning, inventory management, and staff supervision. A proven track record of delivering high-quality dishes within tight deadlines is essential.

We offer a competitive salary range of $120,000 - $180,000 per annum, commensurate with experience, plus benefits including free parking and a permanent work term.

In this role, you will be expected to:

  • Determine the type of services to be offered and implement operational procedures;
  • Conduct performance reviews;
  • Organize and maintain inventory;
  • Ensure health and safety regulations are followed;
  • Negotiate arrangements with suppliers for food and other supplies;
  • Negotiate with clients for catering or use of facilities;
  • Lead and instruct individuals;
  • Address customers' complaints or concerns;
  • Provide customer service;
  • Manage events;
  • Plan, organize, direct, control, and evaluate daily operations;

This is a challenging yet rewarding role that requires a strong work ethic, excellent communication skills, and the ability to multitask in a fast-paced environment. If you are a motivated and organized individual who enjoys working in a team, we encourage you to apply for this exciting opportunity.


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