Restaurant Operations Manager
1 week ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at A&J SONS HOLDINGS INC.
About the RoleThe successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring that all aspects of the business run smoothly and efficiently. This includes supervising staff, managing inventory, and maintaining high standards of quality and customer service.
Key Responsibilities- Supervise and coordinate the activities of staff who prepare and portion food;
- Train staff in job duties, sanitation, and safety procedures;
- Evaluate and adjust menu offerings to optimize profitability;
- Maintain accurate records of stock, repairs, sales, and wastage;
- Analyze financial data to identify areas for improvement and implement cost-saving measures;
- Proven experience in a fast-paced restaurant environment;
- Strong leadership and communication skills;
- Ability to work under pressure and meet deadlines;
- Diploma or degree in hospitality or a related field (an asset);
- A competitive salary range of $45,000 - $60,000 per year, depending on experience;
- A comprehensive benefits package, including medical, dental, and vision coverage;
- A generous paid time off policy;
- Ongoing training and development opportunities;
This position is based in our restaurant location. The ideal candidate will have their own transportation and be willing to work a variety of shifts, including evenings and weekends.
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