Culinary Specialist

20 hours ago


Dorval, Quebec, Canada Marriott International Full time

Are you passionate about delivering exceptional culinary experiences? We are seeking a highly skilled Culinary Specialist to join our team at Marriott International

About the Role:

We are looking for an experienced Cook who can prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. As a Culinary Specialist, you will be responsible for preparing ingredients, cooking meals, and ensuring the highest level of food quality.

Key Responsibilities:

  1. Prepare and cook food according to recipes and quality standards.
  2. Monitor food quality while preparing food.
  3. Serve food in proper portions onto proper receptacles.
  4. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  5. Ensure uniform and personal appearance are clean and professional.
  6. Develop and maintain positive working relationships with others.

Requirements:

  • High school diploma or equivalent.
  • At least 1 year of related work experience.
  • No supervisory experience required.

Salary Range: $45,000 - $60,000 per year.

Benefits: Competitive salary, comprehensive benefits package, and opportunities for career growth and development.

About Us: Marriott International is an equal opportunity employer committed to diversity and inclusion. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.


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