Senior Kitchen Operations Manager

2 weeks ago


Edson, Canada Neko Sushi Full time

We are seeking a Senior Kitchen Operations Manager at Neko Sushi to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing kitchen staff, ensuring high-quality food production, and maintaining a clean and safe working environment.

This is a permanent position with an estimated salary of $45,000 to $60,000 per year, depending on experience and qualifications.

Key responsibilities include:

  • Kitchen Management: Supervise kitchen staff, manage inventory, and maintain equipment to ensure efficient food production and minimal waste.
  • Staff Training: Develop and implement training programs to enhance staff skills and knowledge in food preparation, handling, and presentation.
  • Quality Control: Monitor food quality, hygiene, and safety standards to ensure compliance with health regulations and company policies.
  • Cleanliness and Organization: Maintain a clean and organized kitchen environment, adhering to health and safety standards.

The ideal candidate will have a Secondary (high) school graduation certificate and 2 years to less than 3 years of experience in a similar role. They must be able to work independently and as part of a team, demonstrating excellent communication and leadership skills.



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