Ethnic Food Cook
3 weeks ago
We are seeking a skilled Ethnic Food Cook to join our team at La Mexicanada Restaurante Corp. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals and individual dishes, as well as maintaining a clean and organized kitchen environment.
Key Responsibilities- Menu Planning and Preparation: Plan and prepare menus, estimate food requirements, and determine portion sizes and costs.
- Cooking and Food Preparation: Prepare and cook complete meals and individual dishes, including dishes for customers with food allergies or intolerances.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, including inspecting kitchens and food service areas, and training staff in food preparation and handling.
- Inventory Management: Order supplies and equipment, maintain inventory, and record food, supplies, and equipment.
- Customer Service: Provide excellent customer service, including organizing buffets and banquets.
- Education: No degree, certificate, or diploma required.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Work Environment: Restaurant environment, with a fast-paced and physically demanding work environment.
- Language: English language proficiency required.
- Health Benefits: Dental plan, disability benefits, health care plan, and vision care benefits.
- Financial Benefits: Bonus and gratuities.
- Support for Newcomers and Refugees: We welcome and support newcomers and refugees who were displaced by a conflict or natural disaster.
- Support for Indigenous People: We offer mentorship, coaching, and networking opportunities for Indigenous workers.
- Support for Visible Minorities: We offer mentorship programs that pair members of visible minorities with experienced employees.
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