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Ethnic Food Cook
2 months ago
We are seeking a skilled Ethnic Food Cook to join our team at Popa. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook a variety of ethnic dishes, including East Indian cuisine, to meet the needs of our customers.
- Kitchen Management: Supervise kitchen staff and helpers, maintain inventory and records of food, supplies, and equipment, and manage kitchen operations to ensure efficient and safe food preparation and service.
- Training and Development: Train staff in preparation, cooking, and handling of food, and provide guidance and support to ensure high-quality food service.
- Supply Chain Management: Order supplies and equipment as needed to maintain a well-stocked kitchen and ensure efficient food preparation and service.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Work Experience: 1 year to less than 2 years of experience in a similar role.
- Work Setting: Urban area, central food commissary.
- Physical Demands: Physically demanding, standing for extended periods, and working in a fast-paced environment.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Growth: Opportunities for career growth and professional development.
- Collaborative Team Environment: A collaborative and supportive team environment.