Restaurant Operations Supervisor
3 weeks ago
We are seeking a skilled Restaurant Operations Supervisor to join our team at Bayleaf Indian Fusion. The successful candidate will be responsible for planning, organizing, directing, controlling and evaluating daily operations.
This is a permanent position working 32 to 40 hours per week with English as the primary language of communication.
Key Responsibilities:
- Address customer complaints or concerns in a professional and courteous manner.
- Plan, organize, direct, control and evaluate daily restaurant operations to ensure seamless service delivery.
Required Qualifications:
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
- Experience an asset.
Work Environment:
- Permanent position.
- 32 to 40 hours per week.
- English language.
Compensation:
We offer a competitive salary of $45,000 - $60,000 per year, commensurate with experience.
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