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Food Service Manager
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Food Service Supervisor
2 months ago
We are seeking a skilled Food Service Supervisor to join our team at DQ. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service to our customers.
Key Responsibilities- Leadership and Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that work schedules are met and quality standards are maintained.
- Inventory Management: Requisition food and kitchen supplies, estimate ingredient and supplies required for meal preparation, and maintain records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns, ensuring that food and service meet quality control standards.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, and ensure that all team members are equipped to provide excellent customer service.
- Reporting and Administration: Prepare and submit reports, and maintain accurate records of employee performance and customer feedback.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a food service or culinary role.
- Language: Fluency in English.
- Work Schedule: 40 hours per week.
- Health Benefits: Dental plan, health care plan.
- Employment Type: Permanent.