Food and Beverage Cost Control Manager
2 weeks ago
At Accor Hotels, we are seeking a highly skilled Food and Beverage Cost Control Manager to join our team. This is an exciting opportunity for an experienced professional to take on a leadership role in optimizing food and beverage costs across our operations.
About the RoleThis is a key position within our food and beverage team, responsible for developing and implementing strategies to minimize waste, optimize inventory levels, and reduce food and beverage costs.
- Salary: $85,000 - $110,000 per annum, depending on experience.
The ideal candidate will have a strong background in cost control, inventory management, and financial analysis, with excellent communication and interpersonal skills.
Job DescriptionWe are looking for a detail-oriented individual who can analyze data, identify trends, and develop actionable insights to inform business decisions. The successful candidate will be able to work effectively with cross-functional teams, including culinary, finance, and operations.
- Main Responsibilities:
- Analyze food and beverage costs, identifying areas of inefficiency and opportunities for cost savings.
- Develop and implement strategies to minimize waste and optimize inventory levels.
- Collaborate with the culinary team to design menus that balance profitability with guest satisfaction.
- Negotiate favorable terms with suppliers and vendors to secure competitive pricing and quality products.
- Establish and enforce internal controls to prevent theft and unauthorized use of inventory.
- Prepare regular reports and analysis on food and beverage costs, inventory levels, and sales performance.
- Conduct training sessions for food and beverage staff on cost control best practices and inventory management techniques.
Requirements:
- Bachelor's degree in Hospitality Management, Finance, Accounting, or related field.
- Minimum 3 years of experience in a similar role, preferably in the hospitality industry.
- Strong analytical skills with proficiency in financial software and Microsoft Excel.
- Excellent communication and interpersonal skills, with ability to collaborate effectively with cross-functional teams.
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