Sous Chef

3 weeks ago


Vancouver, British Columbia, Canada Vancouver Urban Winery Full time
Culinary Expertise - Sous Chef

Vancouver Urban Winery is seeking a highly skilled Sous Chef to join our team. This executive cooking role involves leading a team of cooks in the preparation and presentation of high-quality cuisine. The ideal candidate will possess excellent culinary management skills and be able to create new recipes and menus.

  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
  • Primary Responsibilities:
    • Create new recipes and menus
    • Instruct cooks in preparation, cooking, garnishing, and presentation of food
    • Supervise cooks and other kitchen staff
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Plan menus and ensure food meets quality standards

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