Executive Head Culinary Officer
3 weeks ago
Birch Grove Restaurant & Take Out
Head Chef
At Birch Grove Restaurant & Take Out, we are seeking a highly skilled and experienced Head Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for leading the preparation and cooking of complete meals and specialty foods for events, as well as training and supervising cooks and other kitchen staff.
Key Responsibilities:
- Demonstrate new cooking techniques and equipment to the cooking staff
- Create new recipes
- Prepare and cook complete meals and specialty foods for events
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis or for special guests or functions
- Plan menus and ensure food meets quality standards
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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