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Executive Chef

1 month ago

Grande Prairie, Canada Alberta Ltd. Full time
About the Job

We are seeking an experienced Executive Chef to lead our kitchen operations at Alberta Ltd. This is a permanent, full-time position that requires a strong passion for culinary arts and exceptional leadership skills.

Job Summary

The successful candidate will be responsible for managing all aspects of kitchen operations, including menu planning, inventory management, staff supervision, and food safety protocols. A competitive salary is offered for this role.

Salary: $60,000 - $80,000 per year, depending on experience.

Key Responsibilities
  • Culinary Leadership: Supervise and train kitchen staff to maintain high-quality standards in food preparation and presentation.