Restaurant Operations Manager

4 weeks ago


Edmundston, New Brunswick, Canada Tim Hortons Full time

Empowering Team Members to Deliver Exceptional Guest Experiences

As a Restaurant Assistant Manager at Tim Hortons, you will lead a diverse team to achieve and maintain high standards of operation. You will promote a respectful team environment and manage team members with open communication and understanding.

Key Responsibilities:

  • Recruit, train, and coach team members to achieve operational excellence
  • Plan and execute methods of increasing sales and achieving targeted costs
  • Manage team members with open communication and understanding
  • Support the Restaurant Owner in running a successful business

Requirements:

  • 3-5 years of quick service experience in a supervisory role
  • Practical knowledge of recruiting, training, and coaching team members
  • Ability to lead a diverse team in a fast-paced environment
  • Strong operational experience and knowledge of guest service

Why Work for Tim Hortons?

  • Flexible scheduling
  • Employee meal discount
  • Premium rate of pay
  • Fast-paced work environment
  • Affordable health and dental insurance
  • Gym pass discount
  • Bonus
  • Employee discounts
  • Refer a friend program
  • Fun work atmosphere

Apply if you:

  • Demonstrate a passion for guest service and creating exceptional guest experiences
  • Pride yourself on building relationships with guests and your team
  • Have strong operational experience and knowledge of guest service
  • Are comfortable delegating tasks and leading a diverse team
  • Are ready to take on the full responsibility of running a Tim Hortons restaurant

Customer Service Background Preferred

Must be able to lift 25 lbs

Previous experience in Quick Service an asset

Friendly and outgoing

Flexible schedule

Previous management experience preferred



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