Kitchen Operations Manager

4 weeks ago


Port Hope, Canada Tim Hortons Full time

Kitchen Manager Job Description

At Tim Hortons, we are seeking a highly skilled and experienced Kitchen Manager to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading a team of cooks and kitchen staff.

Key Responsibilities:

  • Supervise and co-ordinate the activities of kitchen staff, ensuring that all tasks are completed efficiently and effectively.
  • Train and develop kitchen staff, providing guidance and support to ensure they have the skills and knowledge needed to perform their duties.
  • Estimate and order ingredients and supplies, ensuring that we have the necessary stock to meet customer demand.
  • Monitor and maintain high standards of quality and service, ensuring that all food is prepared and presented to the highest standards.
  • Prepare and submit reports, providing management with key information on kitchen performance and areas for improvement.

Requirements:

  • 1-2 years of experience in a kitchen management role, preferably in a fast-paced food service environment.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong organizational and time management skills, with the ability to prioritize tasks and manage multiple projects simultaneously.
  • Ability to work under pressure, maintaining a calm and professional demeanor in a fast-paced kitchen environment.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.


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