Bakery Operations Manager
7 days ago
Bakery Operations Manager at Tim Hortons
Company OverviewAs a leading quick-service restaurant chain, Tim Hortons is committed to serving high-quality food and beverages. Our bakery operations team plays a vital role in ensuring that our customers receive fresh and delicious products.
Job DescriptionWe are seeking an experienced Bakery Operations Manager to join our team. In this role, you will be responsible for overseeing the daily operations of our bakery, including supervising baking personnel and kitchen staff. Your primary goal will be to ensure that our products meet established quality standards and customer expectations.
Estimated SalaryThe estimated annual salary for this position is approximately $50,000 - $60,000, depending on location and experience.
Responsibilities- Supervise baking personnel and kitchen staff to ensure efficient production and high-quality products.
- Train staff on new procedures and equipment to improve productivity and quality.
- Monitor inventory levels and requisition materials, equipment, and supplies as needed.
- Schedule staff to ensure adequate coverage during peak periods.
- Inspect kitchen and food service areas to maintain cleanliness and safety standards.
- Secondary (high) school graduation certificate.
- 1-2 years of experience in a similar role or industry.
- Excellent communication and leadership skills.
- Able to work in a fast-paced environment and make decisions under pressure.
This is a permanent full-time position with 35-40 hours of work per week. The ideal candidate should be able to work in a dynamic and fast-paced environment.
Benefits- Health care plan.
- Opportunity for career advancement within the company.
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