Executive Chef

6 days ago


Three Hills, Canada Chateau Three Hills Full time

Chateau Three Hills is seeking an experienced Executive Chef to join our culinary team.

About the Role

We are looking for a highly skilled and dedicated individual to oversee the preparation of complete meals or individual dishes and foods in our health care institution kitchen. The ideal candidate will have excellent attention to detail, be able to maintain inventory and records of food, supplies and equipment, and ensure a clean kitchen and work areas.

Key Responsibilities
  • Cooking and Food Preparation: Prepare and cook complete meals or individual dishes and foods, as well as prepare dishes for customers with food allergies or intolerances.
  • Maintain Inventory: Order supplies and equipment and maintain inventory and records of food, supplies and equipment.
  • Cleanliness: Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements and Qualifications
  • Education: Secondary (high) school graduation certificate.
  • Work Experience: 7 months to less than 1 year of experience in a related field.
  • Physical Capabilities: Ability to stand for long periods, lift heavy objects, and perform repetitive tasks.
Benefits and Salary

This is a permanent full-time position working 40 hours per week, with a competitive salary range of $45,000 - $60,000 per year, depending on experience. We also offer a comprehensive benefits package including paid time off, medical, dental, and vision insurance.



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