Executive Chef Position for Culinary Expert
4 days ago
About the Role: As a Cook at Chateau Three Hills, you will be responsible for preparing and cooking complete meals or individual dishes and foods. You will also prepare dishes for customers with food allergies or intolerances, as well as special meals for patients as instructed by a dietitian or chef. In addition, you will order supplies and equipment, maintain inventory and records of food, supplies, and equipment, and clean kitchen and work areas.
Work Environment: Our kitchen is a fast-paced environment where attention to detail and ability to multitask are essential. You will be working in a health care institution, facility, or clinic setting. Public transportation is available.
Requirements: To be successful in this role, you must have 7 months to less than 1 year of experience in a similar position. You should also have excellent communication skills, both written and verbal. You will be working 40 hours per week and must be able to work independently and as part of a team.
Salary Information: We offer a competitive salary range of $40,000 - $50,000 per year, depending on experience. This estimate may vary based on location and other factors. Benefits include paid time off, health insurance, and opportunities for professional development.
Contact Us: If you are passionate about cooking and providing excellent customer service, please submit your application for this exciting opportunity.
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