Restaurant Cook

1 month ago

Caplan, Canada CAFÉ BISTRO DU HAVRE Full time
Job Summary

We are seeking a skilled Cook to join our team at CAFÉ BISTRO DU HAVRE. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.

Key Responsibilities
  • Menu Planning: Plan and prepare menus, estimating food requirements and costs.
  • Cooking: Prepare and cook complete meals or individual dishes and foods, ensuring presentation and quality meet our standards.
  • Food Safety: Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
  • Inventory Management: Order and manage inventory of food, supplies, and equipment.
  • Teamwork: Collaborate with other kitchen staff to ensure smooth service and high-quality food.
Requirements
  • Cook Trade Certification: Possess a valid Cook Trade Certification.
  • Language: Fluency in French is required.
  • Availability: Availability for shift or on-call work, as well as the advertised start date.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career growth and professional development.
  • Support for Newcomers: Support for newcomers and refugees, including assistance with settlement needs and social and labour market integration.
How to Apply

Interested candidates should submit their application, including their resume and a cover letter, to [insert contact information].

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