Executive Chef
4 weeks ago
Job Title: Executive Chef
Job Summary: We are seeking an experienced Executive Chef to join our culinary team at Mattawa River Resort. As a key member of our kitchen staff, you will be responsible for planning and preparing menus, managing kitchen operations, and ensuring the highest quality of food is served to our guests.
Key Responsibilities:
- Plan and prepare menus for our restaurant and catering services
- Manage kitchen operations, including inventory and supply management
- Supervise and train kitchen staff to ensure high-quality food preparation and presentation
- Inspect kitchens and food service areas to maintain cleanliness and safety standards
- Develop and implement new menu ideas and recipes to enhance our culinary offerings
Requirements:
- 3+ years of experience as a chef or kitchen manager in a high-volume restaurant or hospitality setting
- Proven track record of menu planning and kitchen operations management
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and meet deadlines
What We Offer:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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