Dietitian - Nutrition Specialist

3 weeks ago


Williams Lake, British Columbia, Canada Retirement Concepts Full time

Job Summary:

The Dietitian will be responsible for the nutritional management of residents within the facility, ensuring a quality meal service and adherence to clinical standards.

Key Responsibilities:

  • Develop and implement nutrition care plans for residents, adhering to Ministry of Health regulations and legislation.
  • Conduct regular reviews of nutrition care plans and monitor implementation.
  • Ensure meals and snacks meet Canada's Food Guide to Healthy Eating standards and accommodate resident preferences and dietary needs.
  • Establish policies and procedures for resident meal service and nutritional care.
  • Conduct audits and develop documentation and reporting systems to maintain accurate records.
  • Participate in staff education and training on nutrition and mealtime management.
  • Liaise with the interdisciplinary team and community services.

Requirements:

  • Member in good standing with the College of Dietitians of British Columbia.
  • Bachelor of Science Degree in Food and Nutrition and completion of an accredited internship program.
  • Recent clinical experience in geriatric nutrition is an asset.
  • Ability to pass a vulnerable sector Criminal Record Check.

Skills and Abilities:

  • Excellent interpersonal and communication skills.
  • Demonstrated written and verbal clinical skills.
  • Knowledge of clinical nutrition principles and geriatric population needs.
  • Excellent problem-solving skills and ability to work independently.


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