Culinary Specialist

4 weeks ago


Blainville, Quebec, Canada La Petite Mangue Full time

Culinary Specialist

La Petite Mangue is seeking a skilled Culinary Specialist to join our team. As a key member of our culinary team, you will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes and foods.

Key Responsibilities:

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • 1 year to less than 2 years of experience
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Overtime required
  • Repetitive tasks
  • Standing for extended periods

Working Conditions:

  • Public transportation is available
  • Work setting: Catering firm

Benefits:

  • Bonus
  • Durée de l'emploi: Permanent
  • Heures de travail: 40 hours per week
  • Langue de travail: Anglais ou Français

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