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Restaurant Supervisor
2 months ago
We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at Saigon Pho House Ltd.
Job SummaryThe Restaurant Supervisor will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet quality control standards. This includes supervising and coordinating the activities of staff, training staff in job duties, sanitation, and safety procedures, and preparing budget and cost estimates.
Key Responsibilities- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- Excellent oral communication skills
- Client focus and efficient interpersonal skills
- Ability to work under pressure and in a fast-paced environment
The Restaurant Supervisor will work in a restaurant environment with a combination of sitting, standing, walking, and standing for extended periods. The work environment is fast-paced, and the ability to work under pressure is essential.
What We Offer- Health care plan
- Gratuities
- Permanent work term
- 40 hours per week
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.