Restaurant Operations Manager

1 week ago


Georgina, Canada KFCTaco BellPizza Hut Full time
Restaurant Manager Job Description

We are seeking a highly skilled Restaurant Manager to lead our team at KFC/Taco Bell/Pizza Hut. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards.

Key Responsibilities:
  • Financial Management: Balance cash and complete balance sheets, cash reports, and related forms to ensure accurate financial records.
  • Performance Management: Conduct performance reviews to evaluate employee performance and provide constructive feedback for improvement.
  • Inventory Management: Organize and maintain inventory to ensure that we have the necessary supplies to meet customer demand.
  • Customer Service: Address customer complaints or concerns in a professional and courteous manner, providing exceptional customer service to ensure customer satisfaction.
  • Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure that our restaurant runs smoothly and efficiently.
Requirements:
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Language: Fluency in English.
  • Work Hours: 40 hours per week.


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