Restaurant Operations Manager

2 weeks ago


Invermere, British Columbia, Canada Rocky River Grill LTD Full time

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Rocky River Grill LTD.

About the Role

The successful candidate will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that all aspects of food service meet the highest standards of quality and customer satisfaction.

This is a challenging and rewarding role that requires strong leadership and communication skills, as well as the ability to work under pressure in a fast-paced environment.

Key Responsibilities
  • Staff Management: Supervise and train staff members in their duties, ensuring that they have the necessary skills and knowledge to provide excellent customer service.
  • Scheduling: Develop and implement efficient scheduling systems to ensure that all shifts are adequately covered.
  • Quality Control: Conduct regular inspections to ensure that food preparation meets the highest standards of quality and safety.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner.
  • Reporting: Prepare and submit regular reports on sales, inventory, and employee performance.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Languages: English language proficiency.
  • Work Environment: Fast-paced restaurant environment with tight deadlines and physically demanding conditions.
  • Personal Qualities: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, and team player attitude.
Compensation and Benefits

The estimated salary for this position is between $45,000 to $60,000 per annum, depending on experience. Benefits include competitive pay, comprehensive health insurance, paid time off, and opportunities for professional growth and development.



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